It's in our nature to care for the planet and people
A commitment to making a positive impact is embedded in everything we do, from the very beginning
The knowledge gained by the legitimate Brazilian producer spreads throughout our entire ecosystem, helping to build a culture of sustainable business ready to contribute to a low-carbon economy and the growth of society as a whole.
Environment
We are at the forefront of the energy transition and have a strong commitment to mitigating global warming. We are committed to producing sugar cane in an environmentally responsible and socially equitable manner, based on practices and technologies that ensure increasingly sustainable sugar cane production over the long term.
growth
Customers and domestic and foreign market
Ensure a globally recognized product offering for its low-carbon sustainable management and production systems.
movement
Value Chain
Strengthen bonds with suppliers to offer maximum efficiency and minimum impact, as well as cost reduction in the logistics chain.
Contribute with renewable energy solutions and natural food. Enhance the excellence management of the entire Copersucar Ecosystem, aiming at greater efficiency, less impact and cost reduction in the logistics chain.
life
Energy Transition
Promote more and more large-scale renewable energy and natural food solutions that drive the energy transition and contribute to food security.
Social
We believe in the power of bonding with communities to nurture the growth of the whole society.
Our pillar is the strategic direction of resources for the communities in which we operate, focusing on projects related to education, cultural training, support for people in situations of social vulnerability and, above all, sports.
Social Impact of the Copersucar Ecosystem
Governance
We manage and monitor the development of sustainable practices, identifying sensitive points and addressing strategic issues.
Copersucar’s Board of Directors, advised by its Sustainability Committee, plays a key role in overseeing the management of the environmental, social and economic impacts of our operations.
Since the 2009/2010 harvest, we have produced reports based on the guidelines of the Global Reporting Initiative (GRI), which are audited by an independent and technically qualified certifying body to facilitate analysis by investors, customers and other stakeholders.
In order to maintain an open channel of communication with our stakeholders, we provide an ethical channel to receive anonymous reports of possible deviations from commitments that affect Copersucar. To avoid conflicts of interest and to maintain confidentiality and impartiality, our Ethics Channel is managed by an independent and specialized company responsible for receiving and investigating reports.
Copersucar Ecosystem Certifications:
ISO 22000
Food safety management system.
FSSC 22000
Food safety management system with additional specifications.
Halal
Certifies processes and products in accordance with Islamic law.
Bonsucro
International voluntary certification scheme exclusively for sugarcane.
RFS2
Requirement for ethanol export to the American market, required by Environmental Protection.
METI Japão
Requirement for ethanol export to the Japanese market.
LCFS
Requirement to export ethanol to the Californian market, required by the California Air Resources Board (CARB).
SMETA
International audit focusing on assessment of sustainability standards.
ISCC CORSIA Plus
International voluntary certification scheme for sustainable aviation fuels (SAF).
See all editions of
our Sustainability Report
In our sustainability reports, we detail the contribution of the Copersucar Ecosystem to food security and the decarbonization of the energy matrix. All information is approved by the company’s governance and submitted to external assurance.